Crab Cake Panini

Having the baltimore ravens play in the super bowl this year finally gave me the perfect reason to grill crab cakes on the panini press.

Crab cake panini.

Grill two panini at a time with the lid closed until the cheese is melted and the bread is toasted 4 to 5 minutes. Serve with lemon and tartar sauce. Signature crab cake topped with a blend of cheeses and a mustard tartar sauce. Grill each sandwich for 1 to 2 minutes per side.

Exceptional crab cakes begin with high quality crab gently blended with a minimum amount of other ingredients so that the crab remains the star of the show then finished on the grill. This content is imported from embed name. Italian meats topped with lettuce tomato and mayo. You may be.

Jumbo lump crab meat shines brightly in this recipe for griddle grilled crab cakes with rosemary aioli. 2 small garlic cloves. Big game week on panini happy continues with grilled crab cakes and with old bay aioli. Credited to jodi jones smith.

Add the sauteed onion and celery then gently mix in the crab meat. Place a crab cake on the bottom half of the bun and cover with the top half of the bun. Flip over one slice and top the other side with cheese crab salad bacon tomatoes and more cheese. Close the sandwich with the other slice of bread buttered side up.

Maryland blue lump crab meat. In a large bowl mix cracker crumbs 1 4 cup of minced green onions egg parsley seafood seasoning and 1 2 tsp. Flank steak grilled portabella and caramelized onion topped with provolone cheese and garlic aioli. Add crab cakes and cook in batches until golden and crispy 3 to 5 minutes per side.

Form the crab mixture into eight cakes using a round mold or hands. While you grill press down on the sandwich with a metal. You can make crab sliders crab panini and even crab fondue. The overpowering presence of seasoned breadcrumbs used in most recipes interferes with the sweet and delicate flavors of the fresh lump crabmeat.

Though if you ve never tasted a homemade crab cake recipe we recommend giving it a try. Cup fresh washed basil leaves. 6 tablespoons olive oil divided. Crab has always been my favorite type of shellfish but i have never really cared much for crab cakes.

Place the cakes not touching on a metal baking sheet. This recipe was the grand prize winning recipe for the 2001 crab cooking contest held in conjunction with the 54th annual national hard crab derby. Crab cakes are definitely the most popular crab recipe around but they re not the only one worth making.